Description
Scottish Breakfast English Favorite Black Tea
Caffeine Level: Medium / Antioxidant Level: Very High
Malty, full bodied character with bright flavory notes and hints of cask oakiness.
This tea is especially delicious with milk, which further lends a malty character to the tea and highlights the brightness of the premium tea, which has hints of a red color.
Ingredients: Black tea
GRADE(S): FBOP (Flowery Broken Orange Pekoe) / CWL Congou Whole Leaf / FPS (Flowery Pekoe Souchong)
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