Description

Mountain Huckleberry Black Tea

Caffeine Level: Medium / Antioxidant Level: High

The huckleberry is a flavory wild berry – find full berry fruitiness with mountain freshness in this tea.

Ingredients: Black tea, Rosehip + Raspberry pieces, Raspberry leaves, Natural flavors

GRADE(S): OP (Orange Pekoe)

Hot Tea: Bring freshly drawn cold water to a rolling boil. Place 1 tsp of tea for each cup into teapot. Add boiling water, cover and let steep 3 – 7 minutes. Add milk and sugar to taste. Acceptable to consume “straight up”.

Iced Tea: (1 qt/ltr) Place 6 tsps of tea in a heat resistant pitcher. Add 1 1/4 cups freshly boiled water. Steep 5 minutes. Quarter fill a serving pitcher with ice water. Add steeped tea and fill with ice water. Garnish and sweeten to taste. (Please note: Top quality tea may cloud when iced (it’s ok) due to their high flavonoid/polyphenol levels).